Antimycotic Sensitivity Test Agar

201010290100 / 201010290500

MSDS
Technical Data

APPLICATION

Clinical Microbiology

Antimycotic Sensitivity Test Agar is used for testing antimycotic sensitivity by diffusion method using antimycotic sensitivity discs.

Composition*

Ingredients 
g/L 
Casein Enzymic Hydrolysate
19.0
Yeast Extract 
10.0
Glucose 
20.0
Sodium Citrate 
10.0
Disodium Phosphate 
1.0
Agar 
25.0

*Adjusted to suit performance parameters.
  Final pH (at 25°C): 6.6 ± 0.2

g/L: Suspend 85.00 g of the powder in 1000 mL purified / distilled water.

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