Cooked Meat Medium with Glucose,
Hemin and Vitamin K

201030180500

Cooked Meat Medium with Glucose, Hemin and Vitamin K is used for cultivation of aerobes and anaerobes, especially pathogenic Clostridia and also for the maintenance of stock cultures.

Composition*

Ingredients
g/L
Beef Heart, Granules
98.0
Peptic Digest of Animal Tissue
20.0
Sodium Chloride
5.0
Glucose 
5.0
Yeast Extract 
5.0
Hemin
0.005
Vitamin K
0.001

*Adjusted to suit performance parameters.
  Final pH (at 25°C): 7.2 ± 0.2

g/L: Suspend 13.30 g of the powder in 100 mL purified / distilled water.

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