Antibiotic Assay Medium E (No.5)

201010170100 / 201010170500

MSDS
Technical Data

APPLICATION

Pharmaceuticals

Clinical Microbiology

Antibiotic Assay Medium E (No.5) for determining antibiotic potency by microbiological assay techniques as per USP/IP.

Composition*

Ingredients 
g/L
Peptic Digest of Animal Tissue
6.0
Yeast Extract
3.0
Beef Extract
1.5
Agar
15.0

*Adjusted to suit performance parameters.
  Final pH (at 25°C): 7.9 ± 0.1

g/L: Suspend 25.50 g of the powder in 1000 mL purified / distilled water.

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